The Tasting Post Menu

[ Advanced Reservations are Required ]
For reservations, call the Chef at 906-289-4403, ext 3.
Learn more about private dinners @ KML

Reminder: Payment is by credit or debit card only (we do not accept cash or check).

Below are the current and the following week’s Private Dinner Menus in the Tasting Post @ the Lodge.


Current Week

The Private Dinner Menu for the week of Monday, February 26th – Sunday, March 3rd, 2024

Download the menu in PDF format    image_printimage_pdf


Next Week

The Private Dinner Menu for the week of Monday, March 4th – Sunday, March 10th, 2024

Download the menu in PDF format    image_printimage_pdf

 


[ See a list of all Past and Present Menus ]

Learn more about our Rustic Worldly Food niche, our limited menu concept, and the slow food concept.

Private dinner menus at the Lodge are developed by Chef Wi.

[ See more food pictures ]

 

 

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Last modified on February 25th, 2024 at 11:28 am