Welcome to the historic Keweenaw Mountain Lodge. A wilderness resort at the top of the Keweenaw, with a history that dates back to 1934, and is on the state and national historic registers.
The Keweenaw Mountain Lodge was built under the Works Progress Administration (WPA) in 1934, when FDR was the president of the United States and the country was going through the great depression. With it’s history and the character, the Lodge is on both the state and national historical register.
For accommodations, the resort has 24 cabins, with 26 units (several of the cabins have 2 units in them). We have 3-bedroom and 2-bedroom cabins, with several 1-bedroom cabins, situated in the wilderness. The cabins are lined along the first hole and the forest.
Enjoy a meal at the Lodge. View information about the dining room, bar, and Little Cabin Cafe, as well as the current menus and food-beverage operational hours.
Family Winter Wonderland:
A warm fire in a cozy cabin awaits your family after a day on our cross country ski trails. Please see our website for details.
Rustic Worldly Food: Authentically simple quality food from around the world, offered in a rustic environment in the north woods of Michigan. Our menu changes weekly. Join us this week on Thursday night, Friday night, or Saturday night (January 20-22) Reservations are required.
Seafood Pasta, with Thai Peanut Sauce [Thailand - Influence ] White fish, shrimp, and mussels stir fried with carrots, peas, and bell peppers. Finished with an in-house Thai-style peanut sauce. Served with dinner rolls
Pork Tenderloin, with Orange Marmalade [ Polish-influence ] Pork Tenderloin medallions, pan seared and finished with caramelized onion,herbs, and an in-house orange marmalade. Served on mashed potatoes whipped with cream cheese.
Goulash [ Hungarian-influence ] Beef simmered with onions, bell pepper and garlic with paprika, onion and tomatoes. Served on mashed potatoes whipped with cream cheese, and with a small side of vegetables.
Butternut Squash and Brussel Sprouts Curry [Indian- Influence ] Roasted brussel sprouts and butternut squash simmered in a coconut curry with coriander, cilantro, and finished with fresh spinach. Served on rice, with a dinner roll.
Dessert Special: Italian Lemon / Ricotta Cake, topped with a Tart Cherry Compote
“Our truest life is when we are in dreams awake,” - Henry David Thoreau.
Last night’s moonlit snowshoe hike felt like a dream – it was truly a magical night for all. Read about last night’s adventure in our latest blog post on our website.
Join us for a free guided moonlight snowshoe hike this Saturday night at 7:00pm. These hikes are offered once a month during January, February and March. Please see our website for more information and call the OAC to reserve a spot.
Rustic Worldly Food: Authentically simple quality food from around the world, offered in a rustic environment in the north woods of Michigan. Our menu changes weekly. Join us this week on Thursday night, Friday night, or Saturday night (January 13-15). Reservations are required.
Fish, with a Mediterranean Topping [Greek - Influence ] Pan seared white fish, topped with a medley of tomatoes, olives, Feta and herbs. Served on rice, with a side of roasted vegetables.
Golumpki [ Polish-influence ] Stuffed cabbage leaves with rice and ground beef, cooked in tomato sauce. Served with a side of “Bialys” bread rolls, with onions and parmesan cheese.
Kefta Mkaouara Meatballs [ Moroccan-influence ] Beef meatballs with parsley, cilantro, paprika, and cumin with an in-house tomato sauce. Served on rice, with a side of roasted vegetables.
Sweet Potato Gnocchi [Italian-Polynesian- Latin American- Influence ] Vegetarian. In-house gnocchi made with Italian style flour and roasted sweet potatoes, tossed with parmesan-almond milk mushroom sauce.
Dessert Special: Pomme-Cerise-Praline Compose: Caramelized apples , topped with tart cherry jam, vanilla ice cream, almond praline and granola
Chef Wi and the KML kitchen team are excited to introduce a daytime culinary treat; rustic worldly in-house soup and bread. Now available from 11:30am-4:30pm, seven days a week in the Little Cabin Cafe,
Check out our latest blog post on our website to learn more:
We are out grooming our winter trails during and after every snowfall. We have 10 kilometers of ski trails on our property. The town of Copper Harbor has two other trail systems: The “Fort Wilkins Loop” which consists of 9km of groomed trails and the “End of the Road Winter Trails” with 16km. To find out more information please see our website:
Rustic Worldly Food: Authentically simple quality food from around the world, offered in a rustic environment in the north woods of Michigan. Our menu changes weekly. Join us this week on Thursday night, Friday night, or Saturday night (January 6-8). Reservations are required.
Carnitas Tacos [ Mexican-influence ] Carnitas tacos on flour tortillas, served with side of roasted sweet potato and bell pepper medley and a cup of in-house made soup of the day.
Beef Bourguignon Pot Pie [ French-Irish Influence ] Beef braised in red wine with onions, garlic and carrots, topped with Colcannon, an Irish mashed potatoes with scallions and sauteed shredded cabbage. Served with side of roasted beets topped with a dollop of butter and horseradish and in-house bread rolls.
Chicken and Squash Lasagna [ Italian-influence ] Lasagna layered with cooked chicken, roasted zucchini, yellow squash, three cheeses and marinara sauce. Served with in-house bread rolls.
Vegetarian Bowl [Middle Eastern- Influence ] Layers of brown rice and chickpeas sauteed with Middle Eastern spices, kale, roasted bell pepper and sweet potato with a tahini dressing. Served with a side of roasted beets topped with a dollop of butter and horseradish.
More snow is in the forecast! Escape the city and stay in a historic WPA cabin. Snowshoe or ski right from your cabin door. Please see our website for more information:
We have 10km of cross country ski trails on our property and groom every day if needed. Come explore the remote wilderness of the Keweenaw Mountain Lodge. To check our winter trail conditions please see our website:
