Guest Chef: Widad Mueller, Culinary Arts Workshop

Widad Mueller, a guest chef at the Lodge from June 26-30th, 2019, will hold a culinary arts workshop on Friday, June 28th from 10am – 12pm.

She will teach guests how to make the following Lebanese dishes:

  • Tabbouleh – a vegetarian salad made primarily of finely chopped parsley, with tomatoes, mint, lemon juice onions, bulgur, and salt and pepper mixed in, while seasoned with olive oil
  • Kibbeh – A traditional Lebanese dish which is composed of burghul and ground meat along with the perfect combination of herbs and spices, baked with a meat filling.

Registration required. Call 906-289-4403 or email us at info@keweenawresort.com to reserve a spot. Call today!

Fee: $50 

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