Recipe: KML In-house Flatbread

KML In-house Flatbread [ Indian-influence ]

Base Ingredients: flour, yogurt, oil, baking powder, salt

Herbal ingredients (for a pesto): parsley, cilantro, fresh basil, garlic, lemon + oil

Directions: naan dough, consisting of flour, yogurt, oil, Baking powder, and salt.
Mixed and allowed to relax, covered. Portion and roll into oblongs, and cook in a very lightly greased cast iron pan, heated very well. When you see bubbles forming on the surface of the oblong, flip it and allow the bread to cook – it is fast and ready in a matter of minutes.

We make the naan with a herbal-focus. To make it herbal, blend equal parts parsley, cilantro, fresh basil, garlic, lemon + oil, to make a pesto. Incorporate it in the mixture of naan dough.


 

Recipe Prior to February 2023

KML In-house Flatbread [ Indian-influence ]

Ingredients: flour, yogurt, oil, baking powder, and salt.

Directions: naan dough, consisting of flour, yogurt, oil, Baking powder, and salt.
Mixed and allowed to relax, covered. Portion and roll into oblongs, and cook in a very lightly greased cast iron pan, heated very well. When you see bubbles forming on the surface of the oblong, flip it and allow the bread to cook – it is fast and ready in a matter of minutes.

 

 

 

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Last modified on March 17th, 2023 at 8:12 pm