As the new year begins in earnest, Chef Wi and the KML kitchen team are excited to introduce a daytime culinary treat; rustic worldly in-house soup and bread. Now available from 11:30am-4:30pm, seven days a week in the Little Cabin Cafe, you can take a break from your outdoor adventures or simply pause from the weather and come in for a hearty and warm bowl of soup and delicious bread. You can enjoy your bowl by the Outdoor Activity Center (OAC) as you scout your next KML trail to tackle or simply eat by the fireplace and soak up the ambiance of the historic main Lodge building.
The creation and exploration of this lunchtime offering began two months ago as a collaborative effort with Chef Wi, the KML kitchen team, and other Lodge team members. The discussions focused on providing our guests with an option that followed our rustic worldly food concept and be served in an efficient way. Based upon that collaboration, we are now excited to share this deliciously created culinary option.
Each day there will be a delectable soup and bread combo available and if you are curious to find out what is offered do not hesitate to call us at (906) 289-4403 ext. 3 or just stop by.