The Tasting Post Menu

[ Advanced Reservations are Required ]
For reservations, call the Chef at 906-289-4403, ext 3.
Learn more about private dinners @ KML.

Reminder: Payment is by credit or debit card only (we do not accept cash or check).

Below are Private Dinner Menus in the Tasting Post @ the Lodge for upcoming weeks.


The Private Dinner Menu for the week of Monday, January 27th – Sunday, February 2nd, 2025

Download the menu in PDF format    image_printimage_pdf


The Private Dinner Menu for the week of Monday, February 3rd – Sunday, February 9th, 2025

Download the menu in PDF format    image_printimage_pdf

 


[ See a list of all Past and Present Menus ]

Learn more about our Rustic Worldly Food niche, our limited menu concept, and the slow food concept.

Private dinner menus at the Lodge are developed by Chef Wi.

[ See more food pictures ]

 

 



Last modified on January 26th, 2025 at 2:47 pm