Servers are responsible for greeting, serving, and attending to restaurant guests at the Lodge, as well as assisting with some kitchen work, cleaning, and stocking as needed. They actively engage with and support culinary experiences built around our Rustic Worldly Food concept.
Responsibilities and activities performed:
- Provides food and beverage service to customers in a timely and professional manner, is attentive and friendly.
- Performs basic prep work like assembling side salads, prepping dressing portions, stocking kitchen items, and other tasks as needed.
- Maintaining a clean dining room and workspaces, bussing and sanitizing tables, vacuuming, and other tasks as needed.
- Use of Square point-of-sale system, via an iPad interface
The ideal server will be excited to learn, be flexible, and be willing to work within a fun, joyous, adventuresome environment.
Employee housing and rideshare are available. We have housing available for employees this year in the hotel complex (double occupancy). [ View employee housing accommodations for the 2021 season ]. As well, we have a rideshare program that people can take advantage of for carpooling to and from the Lodge. [ View rideshare information ]
Please complete the form below and upload your resume as a PDF or Word file.
A recommendation: When answering the question about providing “Examples of Your Values“, provide examples of how you live your values, and not just list your values in your answer.
|Job Category||Food and Beverage|